Creamy Alfredo Pasta
Ingredients:
- 1 pound fettuccine pasta
- 1/2 cup unsalted butter
- 1 cup heavy cream
- 2 cups grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt and black pepper to taste
- Fresh parsley for garnish (optional)
Cooking Steps:
Step 1: Cook the fettuccine pasta according to package instructions until al dente. Drain and set aside.
Step 2: In a large skillet, melt butter over medium heat. Add heavy cream and bring to a simmer.
Step 3: Reduce heat to low and gradually whisk in the grated Parmesan cheese until the sauce is smooth and creamy.
Step 4: Stir in garlic powder and season with salt and black pepper to taste. Continue to cook on low heat, stirring occasionally, until the sauce thickens.
Step 5: Add the cooked fettuccine to the Alfredo sauce, tossing to coat the pasta evenly.
Step 6: Serve the Creamy Alfredo Pasta hot, garnished with fresh parsley if desired.
Enjoy the velvety goodness of this homemade Creamy Alfredo Pasta, perfect for a cozy dinner or a special occasion. Delight in the rich and comforting flavors!
How to cook Creamy Alfredo Pasta:
More recipes from channel - SAM THE COOKING GUY
- Culinary Magic in the World of Computer and Mobile Games 13:54, Oct 21, 2023
- Authentic Bibimbap Recipe: A Delicious Korean Rice Bowl 11:48, May 16, 2023
- What are the 40 foods in Minecraft 16:41, Apr 12, 2023
- Indulge in Summer Bliss with Homemade Peach Cobbler: A Sweet Treat for All 11:28, May 29, 2023
- What Is Special About A New York Strip 12:17, Apr 22, 2023
- How Many Calories Are in a Spoon of Sugar 10:31, May 14, 2023
- Aloo Bukhara: Unveiling the Health Benefits and Culinary Delights 17:28, Jun 05, 2023
- Banana Pudding Tacos 13:16, Apr 06, 2023