Find The Recipe:
Healthy Oatmeal Crackers
Ingredients:
- 2 cups rolled oats (280 kcal)
- 1/2 cup whole wheat flour (200 kcal)
- 1/4 cup chia seeds (120 kcal)
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup olive oil (480 kcal)
- 1/2 cup water
- Optional: herbs, spices, or seeds for added flavor
Instructions:
Step 1: In a bowl, combine rolled oats, whole wheat flour, chia seeds, baking powder, and salt.
Step 2: Add olive oil to the dry ingredients and mix well. Gradually add water until a dough forms.
Step 3: Roll out the dough on a floured surface and cut into desired shapes.
Step 4: Place the cut dough on a baking sheet and bake at 350°F (180°C) for 15-20 minutes or until golden brown.
Step 5: Allow the crackers to cool before serving. Enjoy the wholesome goodness of these oatmeal crackers as a guilt-free snack or a crunchy accompaniment to your favorite dip.
*Recipe on video and text may differ from each other!
How to cook Healthy Oatmeal Crackers:
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